Spiceology Grill-spiration Seasonings

It's time to up your grill game! Whether you're a professional chef, weekend grill warrior or amateur home cook you will love these innovative signature blends!

Features:

• Innovative signature blends
• Handpicked raw ingredients
• Ground in small batches

Sasquatch BBQ Erubtion Rib Rub - This is a Sasquatch tribute to the 40th anniversary of the May 18 explosion of Mt. St. Helens in 1980. This event forever changed Sasquatch's home. Well-rounded, this robust mix of savory, smoky, and spicy will "blow" your mind! A "landslide" of brown sugar, honey, onion, chile pepper, garlic, tomato powder, paprika, hickory smoked salt, natural apple powder and mustard will make your tastebuds "explode," leaving you in a flavor plume of awesomeness.

Sasquatch BBQ Stinger Sweet & Spicy Rub - The sweetness of honey granules, mixed in a couple of grandma's kitchen favorites like cinnamon, allspice and coriander and then "stung" your taste buds with a kick of Morita Chipotle and chili powder. The result? A blend that's not too spicy but packs just enough heat to leave you dipping your "paw" in the bottle for more. Get Stung!!!

Isaac Toups Heatwave Burger Seasoning - This burger seasoning is the perfect blend of black pepper, chile de Arbol, Aleppo pepper and salt adds just the right amount of heat. According to James Beard-nominated chef, and resident gator chaser, Isaac Toups, the perfect burger is a balance of fat and acid... and his celebration of peppers seasoning, Heatwave. And, while this is technically a burger seasoning, try this delicious blend on beef, pork, poultry, fish, legumes and veggies. It's even good in salsa.